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About us

Calabria & Calabria
La storia

In 2005 the company “CALABRIA & CALABRIA” was born in an extremely beautiful land, a land lived, known, loved and respected. The strong attachment to the Calabrian territory will prove to be the beating heart of the company, which not by chance chooses the double repetition of the name CALABRIA as its corporate name, demonstrating that Calabria has many resources, many faces, many facets. Calabria, a land rich in colours and flavours, is a region that preserves a millenary gastronomic tradition made up of genuine products and natural delicacies, but it is above all a warm, welcoming region, a place where tourists feel at home; and it was precisely to satisfy the requests of all those who wanted to take a gastronomic souvenir with them that they began, with great effort, to set up a small workshop that gradually became a real company capable of combining tradition and innovation

the production process

The company strongly believes in the values of the short supply chain, because it allows producer and consumer to have a common goal: the quality of the products. The production process is based on respect for the territory and protection of the environment and health. We source highly selected raw materials from the entire Mediterranean area. Technology and automation are placed at the service of quality. We renounce any production shortcuts that could compromise the original organoleptic qualities of the raw materials, we use clean processes, free of colourings, preservatives and any synthetic additives.


Calabria, washed by two seas, cradle of ancient civilisations and crossroads of cultures, is a region rich in fascinating landscapes and uncontaminated nature; it is a territory that seeks to maintain its authenticity without renouncing innovation, looking to the future with awareness and positivity. The company “CALABRIA & CALABRIA” grows and works day after day, among century-old olive trees, defined as “giants” because of their great height, gnarled trunks and deep roots. The extremely fertile soil and the Mediterranean climate have always contributed to the goodness and genuineness of our food products. Our products carry with them all the smells, colours and flavours of a unique land.


In addition to products obtained from conventional agriculture, the company processes products from organic farming in accordance with EC REG 837/07 as amended. Investing in the organic choice for “CALABRIA & CALABRIA” means supporting future generations, preserving the planet’s resources starting with water, and preserving and improving the characteristics of the soil. Organic therefore becomes synonymous with control, healthiness, respect for the environment and all the resources used; organic means fruit and vegetables with more vitamins, more antioxidants and more taste.

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